This bacon is named for the hotel pans used to prepare it in professional kitchens. Hotel bacon is thicker than the standard 1/16 inch bacon slice, but still thin enough for a wide range of uses – serve it alongside eggs, on top of a burger or wrap it around a filet mignon or scallop. Single-smoked over real applewood chips to ensure a balance of delicious pork and sweet smoke, our hotel bacon offers an average of 36 slices per pack, or 14 – 16 slices per pound.
- Heritage-breed hogs raised humanely on small farms
- No antibiotics, no growth hormones
- No animal by-products
- Air-chilled pork (retains less water weight)
- No artificial preservatives, nitrates or nitrites added
- Rubbed with salt and sugar
- Naturally smoked over applewood chips
- Gluten free
- Product of USA
- For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
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